
Sara is a cultural storyteller and food enthusiast with a passion for preserving Ethiopia’s heritage. With a background in anthropology and culinary arts, she curates Ethiopian Roots’ recipes, cultural deep-dives, and travel guides. Sara’s expertise is further showcased in her acclaimed cookbook, “Vegetarian Ethiopia: 60 Timeless Recipes of Authentic Ethiopian,” where she expertly guides readers through the vibrant flavors and nutritional wonders of Ethiopian vegetarian cuisine.


31 Popular Ethiopian Vegan Dishes

16 Amazing Ethiopian Meat Dishes: Beef, Lamb, Chicken, Fish…

14 Ultimate Ethiopian Stews (Wot Dishes)

4 Popular Ethiopian Comfort Foods

12 Ethiopian Holiday Dishes: Ethiopian Foods & Drinks to Serve on Special Occasions

YeTelba Fitfit (Ethiopian Flaxseed Fitfit) Recipe

YeSiga Ena YeAtkilit Shorba (Ethiopian Beef & Vegetable Soup) Recipe

YeMisir Sambusa (Ethiopian Lentil Samosa) Recipe

YeDoro Wot Firfir (Ethiopian Chicken Stew Firfir) Recipe

YeAsa Ena YeDinich Shorba (Fish & Potato Soup) Recipe
